ISO 9001 Certification for Food Manufacturers
ISO 9001 Certification is the best quality system certification for Food Manufacturers. ISO 9001 Certificate is one of the acceptable documents for the vendor approval process. Submitting ISO 9001 Certificate to the customer will help avoid customer audits and get faster approval.
Food Manufacturers usually get ingredients and raw materials from contract manufacturers. It is important to ensure that the outsourced raw materials and ingredients are manufactured as per the specifications supplied. To avoid periodic auditing of contract manufacturers, the buyer verifies and approves their quality system, ensuring the minimum quality of the components manufactured.
ISO 9001 certification is the most widely accepted quality system standard for manufacturing industries without product or industry-specific standards.
How to get ISO 9001 Certification
Getting ISO 9001 certification is a long process; it may take a minimum of three to four months to complete the certification process. As an experienced ISO 9001 consultant , LMG can help you achieve the ISO 9001 certification process at a reasonable cost and a minimum timeframe.
Evidence of ISO 9001 Certification
The international organization for standardization (ISO) only develops the standards, and certification is not a requirement. Still, manufacturing companies require a document to present to their customers as evidence of ISO 9001 implementation. Third-party certification bodies issue the ISO 9001 certificate as evidence of ISO implementation after conducting an audit per ISO guidelines.
Our Services include.
For more information, Please contact us with detailed information.
LIBERTY MANAGEMENT GROUP LTD.
75 Executive Drive, Suite 114
Aurora, IL - 60504
Phone : (630) 270-2921
Fax : (815) 986-2632
E-mail : email@example.com
100 Duffy Avenue
Hicksville, NY 11801
Phone : (516) 244-2376
E-mail : firstname.lastname@example.org